Alguns efeitos recordados (sono, pele, fígado, cérebro, ...) e informação sobre o processamento do álcool pelo fígado (1 volume por hora aprox.; 1 garrafa vinho tem aprox. 10 volumes/units):
http://www.cosmopolitan.co.uk/body/health/news/a48302/what-happens-to-body-heavy-drinking/
Citando:
"But here are the downsides: you end up getting drunk quicker, and it just masks the hangover, it doesn't take it away.
"It takes us an hour to metabolise one unit of alcohol," the doctor reminds us. So if you were drinking until 2am and had along the lines of a bottle and a half of wine - roughly 15 units - that will take 15 hours to completely remove itself from your system. If you start drinking again the next day, your body hasn't even finished metabolising last night's alcohol before it can start on the new influx, so you get drunk quicker.
"Your body is feeling bad for a reason. Listen to your body," says Dr O'Brien. Words of wisdom."
